Elegant side dish for your everyday!
Only 6 simple ingredients but , 100 percent pleasing !
Green bean casserol
Ingredients :
2 cans (10-3/4 ounces each) condensed cream of mushroom soup, (undiluted)
1 cup milk
2 teaspoons soy sauce
1/8 teaspoon pepper
2 pounds green beans, Boiled and drained
1 can (6 ounces) French-fried onions, divided
Directions:
In a bowl: combine soup, milk, soy sauce and pepper.
Gently stir in beans.
Spoon half of the mixture into a 13-in. x 9-in. baking dish.
Sprinkle with half of the onions.
Spoon remaining bean mixture over the top.
.Bake at 350° for 30 minutes
Sprinkle with remaining onions.
Bake 5 minutes longer or until the onions are brown and crispy.
Yield: 10 servings
Recipe by my Daughter Brittany G.Thank you sweetheart , I love you
